Honoring some family ties with this delicious homemade cheeseball recipe passed onto me over the years.
Homemade Cheese Ball
Ingredients
- 8 oz cream cheese
- 8 oz port wine cheese
- 1 tbsp worchesther sauce
- 1-2 tbsp cooking sherry
- 1 tsp parsley
- 1 dash onion salt
- 1 dash garlic powder
- 8 oz pecans or walnuts
Instructions
- Mix all ingredients except for the nuts together by hand till fully combined
- Shape into a ball
- Roll ball into pecans until fully covered
